Welcome to Plateup.
This is a personal recipe book.
I am Ruth McKergow and these are the recipes that I have collected, used and developed over the years I have been cooking as a professional and a home cook.
I found that cooking came naturally to me and so after one or two distractions I took the easy way out let cooking become my profession. More.
I am always looking for new recipes to try and old favourites to improve.
Everything shown here and written about is what I cook and eat whether at home or out and about.
Visit my YouTube channel at www.youtube.com/youplateup
23 days ago
58 days ago
RT @LeahBroad: Well it's mid-week and freezing cold, so here's a thread of composers as biscuits. 1. J. S. Bach, Chocolate Leibniz. Basica…
60 days ago
Chunk of fillet steak on the glowing embers on a mild September evening...mmmmmmmmmmm.....the pepper sauce is ready… https://t.co/Ebro6KxJCm
191 days ago